Mölska

All Grain Recipe

Submitted By: Apsvett (Shared)
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Brewer: MJ
Batch Size: 5.28 galStyle: Mixed Style Beer (34B)
Boil Size: 6.27 galStyle Guide: BJCP 2015
Color: 6.2 SRMEquipment: BK35
Bitterness: 17.4 IBUsBoil Time: 60 min
Est OG: 1.062 (15.3° P)Mash Profile: Temperature Mash, 1 Step, Medium Body
Est FG: 1.001 SG (0.1° P)Fermentation: My Aging Profile
ABV: 8.1%Taste Rating: 40.0

Ingredients
Amount Name Type #
1.00 tbsp PH 5.2 Stabilizer (Mash 60 min) Misc 1
6 lbs 9.82 oz Pale Malt (2 Row) UK (3.0 SRM) Grain 2
7.05 oz Caramel Wheat Malt (46.0 SRM) Grain 3
1.06 oz Hallertauer Mittelfrueh [4.0%] - Boil 60 min Hops 4
0.25 tsp Irish Moss (Boil 10 min) Misc 5
2.0 pkgs California Ale (White Labs #WLP001) Yeast 6
4 lbs 6.55 oz Honey (1.0 SRM) Sugar 7

Taste Notes

• 16/4 - Lite "källarsmak" kvar, annars ren och fin trots hög alkoholhalt (känner honungen)

Notes

Brew nr 15 30/3-17. 4,5h ink. Diskning/städ

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