Short's Huma Lupa Licious IPA Clone
All Grain Recipe
Submitted By: kshue (Shared)
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Brewer: Keith | |
Batch Size: 5.50 gal | Style: American IPA (14B) |
Boil Size: 7.81 gal | Style Guide: BJCP 2008 |
Color: 9.8 SRM | Equipment: Brew Pot (15 Gal) and Igloo/Gott Cooler (10 Gal) |
Bitterness: 123.4 IBUs | Boil Time: 60 min |
Est OG: 1.066 (16.1° P) | Mash Profile: Single Infusion, Medium Body, Batch Sparge |
Est FG: 1.015 SG (3.9° P) | Fermentation: My Aging Profile |
ABV: 6.7% | Taste Rating: 45.0 |
Ingredients
Amount |
Name |
Type |
# |
11 lbs 5.53 oz |
Maris Otter (Crisp) (4.0 SRM) |
Grain |
1 |
2 lbs 1.01 oz |
Munich I (Best Malz) (7.1 SRM) |
Grain |
2 |
8.25 oz |
Caramunich Malt (56.0 SRM) |
Grain |
3 |
6.27 oz |
White Wheat Malt (Rahr) (2.4 SRM) |
Grain |
4 |
4.13 oz |
Amber Malt (Fawcett) (42.0 SRM) |
Grain |
5 |
2.28 oz |
Nugget [12.2%] - Boil 60 min |
Hops |
6 |
0.76 oz |
Columbus (Tomahawk) [11.4%] - Boil 30 min |
Hops |
7 |
0.76 oz |
Centennial [7.4%] - Boil 20 min |
Hops |
8 |
0.76 oz |
Columbus (Tomahawk) [11.4%] - Boil 15 min |
Hops |
9 |
0.76 oz |
Centennial [7.4%] - Boil 10 min |
Hops |
10 |
1.00 oz |
Amarillo [8.0%] - Steep 0 min |
Hops |
11 |
2.0 pkgs |
California Ale (White Labs #WLP001) |
Yeast |
12 |
2.50 oz |
Amarillo [8.0%] - Dry Hop 7 days |
Hops |
13 |
2.00 oz |
Columbus (Tomahawk) [11.4%] - Dry Hop 7 days |
Hops |
14 |
Taste Notes
Excellent beer. High level of hop bitterness and flavor and good dry hop aroma. Very nice and malty and well balanced with the hops. Very much like Shorts Huma Lupa Licious. My best IPA to date. (11/15/2010)Notes
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