Jamil's What Most Folks Call Beer (1 ratings)
All Grain Recipe
Submitted By: bbrodka (Shared)Members can download and share recipes
Brewer: homebrew4less.com | |
Batch Size: 5.00 gal | Style: Standard American Lager ( 1B) |
Boil Size: 5.70 gal | Style Guide: |
Color: 3.6 SRM | Equipment: My Equipment |
Bitterness: 13.0 IBUs | Boil Time: 60 min |
Est OG: 1.057 (14.0° P) | Mash Profile: Single Step Infusion (65C/149F) |
Est FG: 1.006 SG (1.6° P) | Fermentation: My Aging Profile |
ABV: 6.7% | Taste Rating: 30.0 |
Amount | Name | Type | # |
---|---|---|---|
8.31 gal | The brewer's water | Water | 1 |
2 lbs 2.05 oz | US Flaked Rice (1.0 SRM) | Adjunct | 2 |
8 lbs 13.31 oz | US 2-Row Malt (1.8 SRM) | Grain | 3 |
0.86 oz | Hallertau Select [4.0%] - Boil 60 min | Hops | 4 |
13.7 pkgs | Wyeast 2007-Pilsen Lager ( #) | Yeast | 5 |