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#06 Kölsch K-97 
All Grain Recipe
Submitted By: jhstiansen (Shared)Members can download and share recipes
| Brewer: John Henrik Stiansen | |
| Batch Size: 3.04 gal | Style: Kölsch (5B) |
| Boil Size: 4.49 gal | Style Guide: BJCP 2015 |
| Color: 3.8 SRM | Equipment: John's BeerCrafter 1.0 |
| Bitterness: 29.7 IBUs | Boil Time: 90 min |
| Est OG: 1.052 (12.8° P) | Mash Profile: Single Infusion, Full Body |
| Est FG: 1.016 SG (4.0° P) | Fermentation: Ale, Single Stage |
| ABV: 4.7% | Taste Rating: 30.0 |
| Amount | Name | Type | # |
|---|---|---|---|
| 6 lbs 1.00 oz | Pilsner (2 Row) Ger (2.0 SRM) | Grain | 1 |
| 8.82 oz | Wheat, Flaked (1.6 SRM) | Grain | 2 |
| 0.95 oz | Hallertauer Mittelfrueh [4.0%] - Boil 60 min | Hops | 3 |
| 0.42 oz | Hallertauer Mittelfrueh [4.0%] - Boil 15 min | Hops | 4 |
| 1.00 items | Whirlfloc Tablet (Boil 15 min) | Misc | 5 |
| 1.00 tsp | Yeast Nutrient (Boil 15 min) | Misc | 6 |
| 1.0 pkgs | SafAle German Ale (DCL/Fermentis #K-97) | Yeast | 7 |