JP's The Innkeeper

All Grain Recipe

Submitted By: johnwpowell (Shared)
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Brewer: JP-2017-02-26
Batch Size: 5.00 galStyle: Special/Best/Premium Bitter ( 8B)
Boil Size: 6.21 galStyle Guide: BJCP 2008
Color: 7.4 SRMEquipment: JP's Pot and Cooler
Bitterness: 47.6 IBUsBoil Time: 90 min
Est OG: 1.043 (10.7° P)Mash Profile: Single Infusion, Medium Body
Est FG: 1.007 SG (1.7° P)Fermentation: Ale, Single Stage
ABV: 4.8%Taste Rating: 30.0

Ingredients
Amount Name Type #
6 lbs Golden Promise (Simpsons) (2.0 SRM) Grain 1
4.00 oz Crystal, Extra Dark (Simpsons) (160.0 SRM) Grain 2
1.00 oz Fuggles [3.8%] - Boil 60 min Hops 3
1 lbs Corn Sugar (Dextrose) [Boil for 60 min] [Boil] (0.0 SRM) Sugar 4
1.00 oz Goldings, East Kent [4.6%] - Boil 45 min Hops 5
1.00 Whirlfloc Tablet (Boil 15 min) Misc 6
1.00 tsp Yeast Nutrient (Boil 10 min) Misc 7
1.00 oz Styrian Goldings [5.7%] - Boil 5 min Hops 8
1.0 pkgs SafAle English Ale (DCL/Fermentis #S-04) Yeast 9

Taste Notes

Thirty six major awards. Four-time Brewers International Champion. Four-time CAMRA Beer of the Year. Simply put, the muse for this kit has won more awards than any other English beer, period. From very simple ingredients comes a wonderfully well- balanced dram. Spicy, herbal, and English biscuits. Flashes of clean citrus and chewy minerals blend into a complex finish that is refreshingly bitter and remarkably dry. The way a pint was meant to taste. Truly spot on! http://www.northernbrewer.com/the-innkeeper-all-grain-kit

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