Jamil's Saures Biergesicht
All Grain Recipe
Submitted By: bbrodka (Shared)
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Brewer: homebrew4less.com | |
Batch Size: 5.00 gal | Style: Berliner Weisse (17A) |
Boil Size: 5.70 gal | Style Guide: |
Color: 2.6 SRM | Equipment: My Equipment |
Bitterness: 8.8 IBUs | Boil Time: 60 min |
Est OG: 1.036 (9.1° P) | Mash Profile: 149/90 |
Est FG: 1.005 SG (1.2° P) | Fermentation: My Aging Profile |
ABV: 4.1% | Taste Rating: 30.0 |
Ingredients
Amount |
Name |
Type |
# |
7.02 gal |
The brewer's water |
Water |
1 |
3 lbs 15.71 oz |
US Pilsen Malt (1.0 SRM) |
Grain |
2 |
2 lbs 13.51 oz |
US White Wheat Malt (2.5 SRM) |
Grain |
3 |
1.00 oz |
Hallertau Select [4.0%] - Boil 15 min |
Hops |
4 |
4.6 pkgs |
Wyeast 3191-Berliner Weisse Blend ( #) |
Yeast |
5 |
This Recipe Has Not Been Rated