Ingredients
Amount |
Name |
Type |
# |
8.49 gal |
The brewer's water |
Water |
1 |
10 lbs 14.40 oz |
Gambrinus Pale Malt (1.8 SRM) |
Grain |
2 |
12.00 oz |
US Caramel 40L Malt (40.0 SRM) |
Grain |
3 |
12.00 oz |
US Munich 10L Malt (10.0 SRM) |
Grain |
4 |
0.66 oz |
US Horizon [13.0%] - Boil 60 min |
Hops |
5 |
0.25 oz |
US Centennial [9.0%] - Boil 10 min |
Hops |
6 |
0.25 oz |
US Columbus(Tomahawk) [14.0%] - Boil 10 min |
Hops |
7 |
0.50 oz |
US Centennial [9.0%] - Boil 0 min |
Hops |
8 |
0.50 oz |
US Columbus(Tomahawk) [14.0%] - Boil 0 min |
Hops |
9 |
4.6 pkgs |
Wyeast 1056-American Ale ( #) |
Yeast |
10 |