Punk IPA 23L

All Grain Recipe

Submitted By: Brewtopia_NZ (Shared)
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Batch Size: 6.08 galStyle: American IPA (13.2)
Boil Size: 6.95 galStyle Guide: AABC 2010
Color: 4.8 SRMEquipment: Brewtopia Clone Setup
Bitterness: 77.8 IBUsBoil Time: 75 min
Est OG: 1.053 (13.1° P)Mash Profile: Single Infusion, Medium Body, No Mash Out
Est FG: 1.011 SG (2.9° P)Fermentation: Ale, Two Stage
ABV: 5.4%Taste Rating: 30.0

Ingredients
Amount Name Type #
11 lbs 10.97 oz Gladfield American Ale Malt (2.5 SRM) Grain 1
11.22 oz Gladfield Toffee Malt (5.3 SRM) Grain 2
0.96 oz Pacific Jade [14.3%] - Boil 60 min Hops 3
0.90 oz Chinook [13.0%] - Boil 20 min Hops 4
0.54 oz Ahtanum [6.0%] - Boil 20 min Hops 5
1.08 oz Chinook [13.0%] - Boil 1 min Hops 6
0.54 oz Ahtanum [6.0%] - Boil 1 min Hops 7
0.54 oz Nelson Sauvin [12.0%] - Boil 1 min Hops 8
0.54 oz Simcoe [13.0%] - Boil 1 min Hops 9
1 pkgs Safale American (DCL/Fermentis #US-05) Yeast 10
1.95 oz Chinook [13.0%] - Dry Hop 5 days Hops 11
1.59 oz Ahtanum [6.0%] - Dry Hop 5 days Hops 12
1.59 oz Cascade [5.5%] - Dry Hop 5 days Hops 13
1.59 oz Simcoe [13.0%] - Dry Hop 5 days Hops 14
0.88 oz Nelson Sauvin [12.0%] - Dry Hop 5 days Hops 15
0.53 oz Amarillo [9.2%] - Dry Hop 5 days Hops 16

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