Pilsner Urquell

All Grain Recipe

Submitted By: Brewtopia_NZ (Shared)
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Batch Size: 6.08 galStyle: Bohemian Pilsner ( 3.3)
Boil Size: 7.07 galStyle Guide: AABC 2010
Color: 4.1 SRMEquipment: Brewtopia Clone Setup
Bitterness: 37.2 IBUsBoil Time: 90 min
Est OG: 1.051 (12.7° P)Mash Profile: Single Infusion, Light Body, No Mash Out
Est FG: 1.011 SG (2.8° P)Fermentation: Lager, Two Stage
ABV: 5.3%Taste Rating: 30.0

Ingredients
Amount Name Type #
11 lbs 0.37 oz Gladfield Pilsner Malt (1.9 SRM) Grain 1
9.70 oz Gladfield Gladiator Malt (5.1 SRM) Grain 2
4.41 oz Gladfield Munich Malt (7.9 SRM) Grain 3
0.88 oz Saaz [3.8%] - First Wort Hops 4
1.48 oz Saaz [3.8%] - Boil 60 min Hops 5
0.99 oz Saaz [3.8%] - Boil 15 min Hops 6
1 pkgs Urquell Lager (Wyeast Labs #2001) Yeast 7

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