Jamil's American Brown

All Grain Recipe

Submitted By: bbrodka (Shared)
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Brewer: homebrew4less.com
Batch Size: 5.00 galStyle: American Brown Ale (10C)
Boil Size: 5.70 galStyle Guide:
Color: 20.9 SRMEquipment: My Equipment
Bitterness: 37.7 IBUsBoil Time: 60 min
Est OG: 1.062 (15.1° P)Mash Profile: Single Step Infusion (67C/152F)
Est FG: 1.012 SG (3.2° P)Fermentation: My Aging Profile
ABV: 6.5%Taste Rating: 30.0

Ingredients
Amount Name Type #
8.38 gal The brewer's water Water 1
9 lbs 16.00 oz Gambrinus Pale Malt (1.8 SRM) Grain 2
8.00 oz US Caramel 40L Malt (40.0 SRM) Grain 3
8.00 oz US Chocolate Malt (350.0 SRM) Grain 4
4.00 oz US Caramel 60L Malt (60.0 SRM) Grain 5
4.00 oz US Victory Malt (28.0 SRM) Grain 6
0.45 oz US Horizon [13.0%] - Boil 60 min Hops 7
1.00 oz US Amarillo [9.0%] - Boil 15 min Hops 8
1.75 oz US Amarillo [9.0%] - Boil 0 min Hops 9
4.6 pkgs Wyeast 1056-American Ale ( #) Yeast 10

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