Ingredients
Amount |
Name |
Type |
# |
18 lbs 8.00 oz |
Pale Ale Malt, Northwestern (Great Western) (4.1 SRM) |
Grain |
1 |
1 lbs 4.00 oz |
Caramel/Crystal Malt -120L (120.0 SRM) |
Grain |
2 |
12.00 oz |
Cara-Pils/Dextrine (2.0 SRM) |
Grain |
3 |
8.00 oz |
Caramel/Crystal Malt - 40L (40.0 SRM) |
Grain |
4 |
2.00 oz |
Willamette [5.5%] - Boil 60 min |
Hops |
5 |
1.00 oz |
Saaz [4.0%] - Boil 60 min |
Hops |
6 |
1.00 oz |
Saaz [4.0%] - Boil 15 min |
Hops |
7 |
1.00 oz |
Willamette [5.5%] - Boil 15 min |
Hops |
8 |
0.50 tsp |
Irish Moss (Boil 10 min) |
Misc |
9 |
1.00 oz |
Saaz [4.0%] - Steep 5 min |
Hops |
10 |
1.00 oz |
Willamette [5.5%] - Steep 5 min |
Hops |
11 |
2.0 pkgs |
Pacific Ale (White Labs #WLP041) |
Yeast |
12 |