Ingredients
Amount |
Name |
Type |
# |
10 lbs 1.76 oz |
Pale Malt (2 Row) US (2.0 SRM) |
Grain |
1 |
12.64 oz |
Oats, Flaked (1.0 SRM) |
Grain |
2 |
10.92 oz |
Chocolate Malt (350.0 SRM) |
Grain |
3 |
8.19 oz |
Roasted Barley (300.0 SRM) |
Grain |
4 |
4.78 oz |
Caramel/Crystal Malt -120L (120.0 SRM) |
Grain |
5 |
0.33 oz |
Nugget [13.0%] - Boil 60 min |
Hops |
6 |
0.33 oz |
Mt. Hood [5.2%] - Boil 30 min |
Hops |
7 |
0.33 oz |
Mt. Hood [5.2%] - Boil 15 min |
Hops |
8 |
1.59 oz |
Dark Bittersweet Bakers Chocolate (Boil 15 min) |
Misc |
9 |
0.95 oz |
Unsweetened Chocolate Baking Nibs (Boil 15 min) |
Misc |
10 |
1.27 oz |
Kona Coffee (Boil 0 min) |
Misc |
11 |
1.27 oz |
Sumatra coffee (Boil 0 min) |
Misc |
12 |
0.6 pkgs |
California Ale (White Labs #WLP001) |
Yeast |
13 |