NE Rye Pliny HopHopslop v1.1

All Grain Recipe

Submitted By: outrunu (Shared)
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Brewer: Mark Hislop
Batch Size: 7.00 gal	Style: Specialty IPA (21B)
Boil Size: 8.94 gal	Style Guide: BJCP 2015
Color: 7.6 SRM	Equipment: My equipment (10 Gal/37.8 L) - All Grain IPA
Bitterness: 99.0 IBUs	Boil Time: 60 min
Est OG: 1.087 (20.9° P)	Mash Profile: A. RIMS, Medium Body
Est FG: 1.023 SG (5.8° P)	Fermentation: Ale, Two Stage
ABV: 8.6%	Taste Rating: 30.0

Ingredients
Amount	Name	Type	#
10 lbs	Pale Malt (2 Row) US (2.0 SRM)	Grain	1
7 lbs 8.00 oz	Pilsner (2 Row) Ger (2.0 SRM)	Grain	2
3 lbs 8.00 oz	Oats, Flaked (1.0 SRM)	Grain	3
1 lbs 8.00 oz	Victory Malt (25.0 SRM)	Grain	4
1 lbs	Barley, Flaked (1.7 SRM)	Grain	5
8.00 oz	Rye Malt (4.7 SRM)	Grain	6
0.75 oz	Herkules [17.0%] - First Wort	Hops	7
0.50 oz	Mosaic (HBC 369) [12.2%] - Boil 45 min	Hops	8
0.50 oz	Simcoe [13.0%] - Boil 30 min	Hops	9
0.50 oz	Amarillo [9.2%] - Boil 10 min	Hops	10
0.50 oz	Mosaic (HBC 369) [12.2%] - Boil 10 min	Hops	11
0.50 oz	Simcoe [13.0%] - Boil 10 min	Hops	12
1.40 tsp	Yeast Nutrient (Boil 10 min)	Misc	13
1.50 oz	Amarillo [9.2%] - Steep 15 min	Hops	14
1.50 oz	Citra [12.0%] - Steep 15 min	Hops	15
1.50 oz	Mosaic (HBC 369) [12.2%] - Steep 15 min	Hops	16
1.50 oz	Simcoe [13.0%] - Steep 15 min	Hops	17
1.0 pkgs	Conan (TYB #)	Yeast	18
2.00 oz	Amarillo [9.2%] - Dry Hop 7 days	Hops	19
2.00 oz	Citra [12.0%] - Dry Hop 4 days	Hops	20
2.00 oz	Mosaic (HBC 369) [12.2%] - Dry Hop 4 days	Hops	21
2.00 oz	Simcoe [13.0%] - Dry Hop 4 days	Hops	22

Notes

Bru'n Water v.4.2Water Adjustments NE Rye Pliny HopHopslop Profiles (ppm)ExistMashFinished Ca1058383 Mg302626 Na373434 SO4114288288 Cl1075353 HCO3213-21NA SO4/Cl Ratio5.5 Batch Volume7.0Gallons Total Mash11.0Gallons Mash Dilution11.0Gallons Total Sparge0.0Gallons Sparge Dilution0.0Gallons Estimated Mash pH5.35SU Mineral Additions (gm)MashSparge Gypsum13.80.0 Calcium Chloride0.60.0 Epsom Salt11.00.0 Mag Chloride 0.00.0 Canning Salt2.80.0 Baking Soda0.0Not Recommended Chalk0.0Not Recommended Pickling Lime0.0Not Recommended Mash Acid Additions Lactic88.0%2.2(ml) 0.0(ml) Sparge Acid Addtions Lactic88.0%0.0(ml) 0.0(ml)

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