Pale Ale
All Grain Recipe
Submitted By: DrHans (Shared)
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Brewer: DrHans | |
Batch Size: 6.05 gal | Style: American Pale Ale ( 7.1) |
Boil Size: 7.40 gal | Style Guide: AABC 2010 |
Color: 7.7 SRM | Equipment: BK35 a ipad |
Bitterness: 39.1 IBUs | Boil Time: 60 min |
Est OG: 1.050 (12.4° P) | Mash Profile: Single Infusion, Medium Body, No Mash Out |
Est FG: 1.011 SG (2.8° P) | Fermentation: Ale, Two Stage |
ABV: 5.1% | Taste Rating: 30.0 |
Ingredients
Amount |
Name |
Type |
# |
3 lbs 4.91 oz |
Pale Malt (2 Row) UK (3.0 SRM) |
Grain |
1 |
3 lbs 4.91 oz |
Pale Malt, Maris Otter (3.0 SRM) |
Grain |
2 |
1 lbs 1.64 oz |
Munich Malt - 10L (10.0 SRM) |
Grain |
3 |
1 lbs 1.64 oz |
Wheat Malt, Ger (2.0 SRM) |
Grain |
4 |
7.05 oz |
Cara-Pils/Dextrine (2.0 SRM) |
Grain |
5 |
7.05 oz |
Melanoiden Malt (20.0 SRM) |
Grain |
6 |
0.88 oz |
Carafa III (525.0 SRM) |
Grain |
7 |
0.28 oz |
Magnum [11.9%] - Boil 62 min |
Hops |
8 |
0.71 oz |
Huell Melon [7.2%] - Boil 15 min |
Hops |
9 |
0.71 oz |
Mandarina Bavaria [8.5%] - Boil 15 min |
Hops |
10 |
1.06 oz |
Huell Melon [7.2%] - Boil 5 min |
Hops |
11 |
1.06 oz |
Mandarina Bavaria [8.5%] - Boil 5 min |
Hops |
12 |
1.06 oz |
Huell Melon [7.2%] - Boil 1 min |
Hops |
13 |
1.06 oz |
Mandarina Bavaria [8.5%] - Boil 1 min |
Hops |
14 |
1.06 oz |
Huell Melon [7.2%] - Steep 0 min |
Hops |
15 |
1.06 oz |
Mandarina Bavaria [8.5%] - Steep 0 min |
Hops |
16 |
1.0 pkgs |
California Ale (White Labs #WLP001) |
Yeast |
17 |
1.06 oz |
Huell Melon [7.2%] - Dry Hop 3 days |
Hops |
18 |
1.06 oz |
Mandarina Bavaria [8.5%] - Dry Hop 3 days |
Hops |
19 |
Notes
25g carafa3 at mashoutThis Recipe Has Not Been Rated