paddy's ipa #1

All Grain Recipe

Submitted By: pmurphy245 (Shared)
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Batch Size: 5.00 galStyle: Specialty IPA (21B)
Boil Size: 6.53 galStyle Guide: BJCP 2015
Color: 5.3 SRMEquipment: Pot and Cooler ( 5 Gal/19 L) - All Grain
Bitterness: 67.1 IBUsBoil Time: 60 min
Est OG: 1.075 (18.2° P)Mash Profile: Single Infusion, Light Body, No Mash Out
Est FG: 1.017 SG (4.3° P)Fermentation: Ale, Two Stage
ABV: 7.7%Taste Rating: 30.0

Ingredients
Amount Name Type #
12 lbs Golden Promise (Simpsons) (2.0 SRM) Grain 1
1 lbs Oats, Golden Naked (Simpsons) (10.0 SRM) Grain 2
1 lbs Wheat - Red Malt (Briess) (2.3 SRM) Grain 3
0.50 oz Apollo [17.0%] - Boil 45 min Hops 4
0.50 oz Apollo [17.0%] - Boil 30 min Hops 5
1.50 oz Apollo [17.0%] - Boil 10 min Hops 6
1.0 pkgs London Ale III (Wyeast Labs #1318) Yeast 7
2.00 oz Huell Melon [7.2%] - Dry Hop 0 days Hops 8
2.00 oz Pacific Jade [13.0%] - Dry Hop 0 days Hops 9
0.50 oz Apollo [17.0%] - Dry Hop 0 days Hops 10

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