Yellowhaus Brewery Secret Silas

All Grain Recipe

Submitted By: DeutscheBrewer (Shared)
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Brewer: Dave Büssing
Batch Size: 2.75 galStyle: American Amber Ale (19A)
Boil Size: 3.42 galStyle Guide: BJCP 2015
Color: 16.9 SRMEquipment: Pot ( 5 Gal/19 L) - Mini-BIAB
Bitterness: 34.0 IBUsBoil Time: 60 min
Est OG: 1.067 (16.4° P)Mash Profile: BIAB, Dave's Custom
Est FG: 1.016 SG (4.0° P)Fermentation: Ale, Single Stage
ABV: 6.8%Taste Rating: 0.0

Ingredients
Amount Name Type #
5 lbs 8.00 oz Simpsons Golden Promise Malt (2.6 SRM) Grain 1
12.00 oz Crisp Crystal 77 Malt (75.0 SRM) Grain 2
8.00 oz Weyermann Dark Munich Malt (9.0 SRM) Grain 3
4.00 oz Gambrinus Honey Malt (22.5 SRM) Grain 4
1.00 oz Crisp Pale Chocolate Malt (225.0 SRM) Grain 5
0.50 oz Amarillo [7.7%] - Boil 20 min Hops 6
1.00 oz Amarillo [7.7%] - Boil 10 min Hops 7
0.50 items Whirlfloc Tablet (Boil 10 min) Misc 8
0.25 tsp Yeast Nutrient (Boil 10 min) Misc 9
1.00 oz Amarillo [7.7%] - Boil 0 min Hops 10
1.0 pkgs Edinburgh Ale (White Labs #WLP028) Yeast 11

This Recipe Has Not Been Rated

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