Sour Cunt

All Grain Recipe

Submitted By: Ropzuman (Shared)
Members can download and share recipes

Brewer: Cult Lupulus
Batch Size: 5.81 galStyle: Flanders Red Ale (17B)
Boil Size: 7.38 galStyle Guide: BJCP 2008
Color: 15.7 SRMEquipment: Panokone 2000
Bitterness: 17.2 IBUsBoil Time: 60 min
Est OG: 1.060 (14.7° P)Mash Profile: Single Infusion, Light Body, No Mash Out
Est FG: 1.009 SG (2.3° P)Fermentation: Ale, Two Stage
ABV: 6.7%Taste Rating: 30.0

Ingredients
Amount Name Type #
6 lbs 9.82 oz Pilsner (2.3 SRM) Grain 1
4 lbs 6.55 oz Vienna (4.1 SRM) Grain 2
1 lbs 1.64 oz CHÂTEAU SPECIAL B® (152.4 SRM) Grain 3
1.06 oz East Kent Goldings (EKG) [5.0%] - First Wort Hops 4
1.0 pkgs Belgian Abbey (Mangrove Jack's #M47) Yeast 5
1.0 pkgs Roselare Belgian Blend (Wyeast Labs #3763) Yeast 6
1 lbs 1.64 oz Honey (1.0 SRM) Sugar 7

This Recipe Has Not Been Rated

x
This website is using cookies. More info. That's Fine