Ingredients
Amount |
Name |
Type |
# |
1.06 oz |
Rice Hulls (0.0 SRM) |
Adjunct |
1 |
7 lbs 11.46 oz |
Pale Malt, Maris Otter (3.0 SRM) |
Grain |
2 |
14.11 oz |
Vienna (4.1 SRM) |
Grain |
3 |
0.53 oz |
Columbus (Tomahawk) [13.0%] - Boil 60 min |
Hops |
4 |
0.35 oz |
Amarillo [8.0%] - Boil 15 min |
Hops |
5 |
0.35 oz |
Simcoe [13.0%] - Boil 15 min |
Hops |
6 |
0.71 oz |
Amarillo [8.0%] - Boil 5 min |
Hops |
7 |
0.71 oz |
Simcoe [13.0%] - Boil 5 min |
Hops |
8 |
0.71 oz |
Amarillo [8.0%] - Boil 0 min |
Hops |
9 |
0.71 oz |
Simcoe [13.0%] - Boil 0 min |
Hops |
10 |
0.35 oz |
Columbus (Tomahawk) [14.0%] - Boil 0 min |
Hops |
11 |
1.0 pkgs |
Safale American (DCL/Fermentis #US-05) |
Yeast |
12 |
0.71 oz |
Amarillo [8.0%] - Dry Hop 4 days |
Hops |
13 |
0.71 oz |
Columbus (Tomahawk) [14.0%] - Dry Hop 4 days |
Hops |
14 |
0.71 oz |
Simcoe [13.0%] - Dry Hop 4 days |
Hops |
15 |