2.8% Am Vete Citra

All Grain Recipe

Submitted By: ljusGidlund (Shared)
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Brewer: Henrik
Batch Size: 4.70 galStyle: American Wheat Beer (1D)
Boil Size: 5.28 galStyle Guide: BJCP 2015
Color: 4.1 SRMEquipment: Brewster 20L
Bitterness: 28.9 IBUsBoil Time: 60 min
Est OG: 1.025 (6.4° P)Mash Profile: Brewster Mäsk
Est FG: 1.006 SG (1.5° P)Fermentation: Ale, Two Stage
ABV: 2.5%Taste Rating: 30.0

Ingredients
Amount Name Type #
6.60 gal Viksjo, Swe Water 1
2 lbs 3.27 oz Wheat Malt, Ger (2.0 SRM) Grain 2
2 lbs 3.27 oz Pilsner (2 Row) Ger (2.0 SRM) Grain 3
3.53 oz Cara-Pils/Dextrine (2.0 SRM) Grain 4
3.53 oz Caramel/Crystal Malt - 60L (60.0 SRM) Grain 5
0.88 oz Citra [14.6%] - Boil 10 min Hops 6
0.88 oz Citra [12.0%] - Boil 5 min Hops 7
1.06 oz Citra [12.0%] - Dry Hop 4 days Hops 8

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