Ingredients
Amount |
Name |
Type |
# |
6 lbs |
Pale Malt (6 Row) US (2.0 SRM) |
Grain |
1 |
4 lbs |
Wheat Malt (Gambrinus) (2.3 SRM) |
Grain |
2 |
1 lbs |
Munich Malt (5.0 SRM) |
Grain |
3 |
0.50 oz |
Mt. Hood [6.0%] - Boil 60 min |
Hops |
4 |
0.30 oz |
Hallertau [4.5%] - Boil 30 min |
Hops |
5 |
0.20 oz |
Saaz [4.0%] - Boil 30 min |
Hops |
6 |
0.50 oz |
Mt. Hood [6.0%] - Boil 30 min |
Hops |
7 |
2.50 oz |
Hibiscus (Boil 10 min) |
Misc |
8 |
0.75 oz |
Lemon Grass (Boil 5 min) |
Misc |
9 |
1.00 oz |
Orange Peel, Sweet (Boil 5 min) |
Misc |
10 |
1.0 pkgs |
American Hefeweizen (DrYeast #Y24) |
Yeast |
11 |