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NE base IPA 2 
All Grain Recipe
Submitted By: milldoggy (Shared)Members can download and share recipes
| Batch Size: 12.00 gal | Style: American IPA (21A) |
| Boil Size: 13.25 gal | Style Guide: BJCP 2015 |
| Color: 5.4 SRM | Equipment: EHerms |
| Bitterness: 102.6 IBUs | Boil Time: 60 min |
| Est OG: 1.054 (13.4° P) | Mash Profile: Single Infusion, Medium Body, No Mash Out |
| Est FG: 1.014 SG (3.5° P) | Fermentation: Ale, Two Stage |
| ABV: 5.3% | Taste Rating: 30.0 |
| Amount | Name | Type | # |
|---|---|---|---|
| 10 lbs | Pale Malt (2 Row) US (2.0 SRM) | Grain | 1 |
| 8.00 oz | Biscuit Malt (23.0 SRM) | Grain | 2 |
| 10 lbs | Pale Malt, Maris Otter (3.0 SRM) | Grain | 3 |
| 1 lbs | Barley, Flaked (1.7 SRM) | Grain | 4 |
| 8.00 oz | Wheat Malt, Ger (2.0 SRM) | Grain | 5 |
| 8.00 oz | Honey Malt (25.0 SRM) | Grain | 6 |
| 8.00 oz | Acid Malt (3.0 SRM) | Grain | 7 |
| 1 lbs | Oats, Flaked (1.0 SRM) | Grain | 8 |
| 2.00 oz | Cascade [5.5%] - First Wort | Hops | 9 |
| 1.50 oz | Mosiac [14.0%] - Boil 5 min | Hops | 10 |
| 1.50 oz | Amarillo Gold [8.5%] - Boil 5 min | Hops | 11 |
| 1.50 oz | Equinox [15.0%] - Boil 5 min | Hops | 12 |
| 1.50 oz | Amarillo Gold [8.5%] - Steep 30 min | Hops | 13 |
| 1.50 oz | Mosiac [14.0%] - Steep 30 min | Hops | 14 |
| 1.50 oz | Amarillo Gold [8.5%] - Steep 30 min | Hops | 15 |
| 1.50 oz | Equinox [15.0%] - Steep 30 min | Hops | 16 |
| 1.50 oz | Equinox [15.0%] - Steep 30 min | Hops | 17 |
| 1.50 oz | Mosiac [14.0%] - Steep 30 min | Hops | 18 |
| 3.00 oz | Amarillo Gold [8.5%] - Dry Hop 7 days | Hops | 19 |
| 3.00 oz | Equinox [15.0%] - Dry Hop 7 days | Hops | 20 |
| 3.00 oz | Mosiac [14.0%] - Dry Hop 0 days | Hops | 21 |