POLSKIE ALE warka XV 
All Grain Recipe
Submitted By: browarkok (Shared)
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| Brewer: KOK_PL | |
| Batch Size: 5.55 gal | Style: Polskie Ale ( ) |
| Boil Size: 7.10 gal | Style Guide: BJCP 2008 |
| Color: 4.5 SRM | Equipment: KADZ 30 KOK |
| Bitterness: 41.4 IBUs | Boil Time: 60 min |
| Est OG: 1.053 (13.1° P) | Mash Profile: Single Infusion, Light Body, No Mash Out |
| Est FG: 1.012 SG (3.2° P) | Fermentation: Ale, Two Stage |
| ABV: 5.3% | Taste Rating: 30.0 |
Ingredients
| Amount |
Name |
Type |
# |
| 8 lbs 13.10 oz |
Pilzneński (1.6 SRM) |
Grain |
1 |
| 1 lbs 1.64 oz |
Karmelowy 30 (15.2 SRM) |
Grain |
2 |
| 1.06 oz |
Marynka [10.5%] - Boil 60 min |
Hops |
3 |
| 0.71 oz |
Lublin (Lubelski) [4.0%] - Boil 20 min |
Hops |
4 |
| 0.71 oz |
Lublin (Lubelski) [4.0%] - Boil 5 min |
Hops |
5 |
| 1.0 pkgs |
SafAle English Ale (DCL/Fermentis #S-04) |
Yeast |
6 |
Notes
brzeczka przednia 21platoThis Recipe Has Not Been Rated
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