MATCollab Epic IPA (Shepherds Delight)
All Grain Recipe
Submitted By: alexg (Shared)
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Brewer: Mark Alex Tom | |
Batch Size: 6.08 gal | Style: English IPA (12C) |
Boil Size: 7.40 gal | Style Guide: BJCP 2015 |
Color: 21.7 SRM | Equipment: Grainfather v2.3 |
Bitterness: 45.2 IBUs | Boil Time: 120 min |
Est OG: 1.057 (14.1° P) | Mash Profile: Grainfather Temperature Mash, 1 Step, Full Body |
Est FG: 1.016 SG (4.1° P) | Fermentation: Ale, Two Stage |
ABV: 5.4% | Taste Rating: 30.0 |
Ingredients
Amount |
Name |
Type |
# |
10 lbs 10.90 oz |
Gladfield American Ale Malt (2.5 SRM) |
Grain |
1 |
1 lbs 14.16 oz |
Gladfield Shepherds Delight Malt (152.3 SRM) |
Grain |
2 |
4.06 oz |
Epic [3.7%] - Boil 60 min |
Hops |
3 |
1.00 items |
Whirlfloc Tablet (Boil 15 min) |
Misc |
4 |
1.0 pkgs |
Nottingham Yeast (Lallemand #-) |
Yeast |
5 |
2.12 oz |
Epic [3.7%] - Dry Hop 5 days |
Hops |
6 |
Notes
Amount Being Packaged: 20.5L
Volumes of CO2: 2.2
Temperature of Beer: 20C
CO2 in Beer: 0.86 volumes
Table Sugar: 109.8 g
110g sugar used.
bottled on 26/02/17This Recipe Has Not Been Rated