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#Kjetil German pils 45L 
All Grain Recipe
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| Brewer: Kjetil Myhre | |
| Batch Size: 11.89 gal | Style: German Pils ( 5D) |
| Boil Size: 15.07 gal | Style Guide: BJCP 2015 |
| Color: 3.2 SRM | Equipment: Braumeister 50L |
| Bitterness: 38.6 IBUs | Boil Time: 90 min |
| Est OG: 1.048 (12.0° P) | Mash Profile: BTÅ: Braumeister 3 step 50L |
| Est FG: 1.009 SG (2.3° P) | Fermentation: BTÅ: Lager |
| ABV: 5.2% | Taste Rating: 30.0 |
| Amount | Name | Type | # |
|---|---|---|---|
| 19 lbs 2.88 oz | Pilsen (BestMälz) (1.5 SRM) | Grain | 1 |
| 1 lbs 5.16 oz | Munich Malt (7.6 SRM) | Grain | 2 |
| 2.96 oz | Saaz [3.8%] - First Wort | Hops | 3 |
| 2.38 ml | Fermcap-S (Boil 60 min) | Misc | 4 |
| 2.47 oz | Saaz [3.8%] - Boil 30 min | Hops | 5 |
| 1.00 items | Whirlfloc Tablet (2g) (Boil 15 min) | Misc | 6 |
| 2.57 oz | Saaz [3.8%] - Boil 10 min | Hops | 7 |
| 2.57 oz | Saaz [3.8%] - Boil 2 min | Hops | 8 |
| 4.0 pkgs | SafLager West European Lager (DCL/Fermentis #S-23) | Yeast | 9 |