BeerSmith™ Recipes and Web Editor
Det här är lager 
(1 ratings)
All Grain Recipe
Submitted By: Daymaker (Shared)Members can download and share recipes
| Brewer: Jaktvarvet | |
| Batch Size: 10.04 gal | Style: American Lager ( 1B) |
| Boil Size: 13.28 gal | Style Guide: BJCP 2015 |
| Color: 7.1 SRM | Equipment: Pot (13 Gal/50 L) - BIAB |
| Bitterness: 6.7 IBUs | Boil Time: 75 min |
| Est OG: 1.053 (13.1° P) | Mash Profile: Single Infusion, Light Body, No Mash Out |
| Est FG: 1.012 SG (3.1° P) | Fermentation: Lager, Single Stage |
| ABV: 5.4% | Taste Rating: 30.0 |
| Amount | Name | Type | # |
|---|---|---|---|
| 13.21 gal | Distilled Water | Water | 1 |
| 20 lbs 15.10 oz | Pilsner (2 Row) Bel (5.1 SRM) | Grain | 2 |
| 0.44 oz | Hersbrucker [2.8%] - Boil 60 min | Hops | 3 |
| 0.18 oz | Columbus (Tomahawk) [14.0%] - Boil 60 min | Hops | 4 |
| 0.44 oz | Saaz [3.8%] - Boil 0 min | Hops | 5 |
| 1.0 pkgs | Pilsen Lager (Wyeast Labs #2007) | Yeast | 6 |
by gbilibio