Ingredients
Amount |
Name |
Type |
# |
0.39 oz |
Simcoe [13.0%] - Mash Hop |
Hops |
1 |
12 lbs 9.06 oz |
Maris Otter (Crisp) (2.5 SRM) |
Grain |
2 |
2.12 oz |
Midnight wheat (424.9 SRM) |
Grain |
3 |
1 lbs 8.69 oz |
Munich I (Weyermann) (7.1 SRM) |
Grain |
4 |
1.06 oz |
Columbus (Tomahawk) [14.0%] - Boil 60 min |
Hops |
5 |
0.99 oz |
Simcoe [13.0%] - Steep 0 min |
Hops |
6 |
0.81 oz |
Mosaic (HBC 369) [12.2%] - Steep 0 min |
Hops |
7 |
0.42 oz |
Nelson Sauvin [12.0%] - Steep 30 min |
Hops |
8 |
1.0 pkgs |
American Ale (Wyeast Labs #1056) |
Yeast |
9 |
3.17 oz |
Nelson Sauvin [12.0%] - Dry Hop 7 days |
Hops |
10 |
1.59 oz |
Simcoe [13.0%] - Dry Hop 7 days |
Hops |
11 |
0.78 oz |
Mosaic (HBC 369) [12.2%] - Dry Hop 0 days |
Hops |
12 |