Oppigårds Amarillo klon

All Grain Recipe

Submitted By: Kinghaakon (Shared)
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Brewer: Håkan Andersson
Batch Size: 6.08 galStyle: American IPA (21A)
Boil Size: 7.79 galStyle Guide: BJCP 2015
Color: 7.1 SRMEquipment: Grainfather 90 min 23l batch
Bitterness: 47.4 IBUsBoil Time: 90 min
Est OG: 1.060 (14.8° P)Mash Profile: Single Infusion, Medium Body
Est FG: 1.013 SG (3.3° P)Fermentation: Ale, Single Stage
ABV: 6.2%Taste Rating: 30.0

Ingredients
Amount Name Type #
12 lbs 8.71 oz Pilsner/Lager Traditionell (2.3 SRM) Grain 1
9.17 oz Caramel/Crystal Malt - 60L (60.0 SRM) Grain 2
0.35 oz Amarillo [8.9%] - Mash Hop Hops 3
0.25 oz Magnum [13.1%] - Boil 60 min Hops 4
0.56 oz Amarillo [8.9%] - Boil 30 min Hops 5
0.56 oz Amarillo [8.9%] - Boil 25 min Hops 6
0.49 oz Amarillo [8.9%] - Boil 20 min Hops 7
0.49 oz Amarillo [8.9%] - Boil 15 min Hops 8
0.25 oz Amarillo [8.9%] - Boil 5 min Hops 9
1.27 oz Amarillo [8.9%] - Boil 0 min Hops 10
1.0 pkgs SafAle English Ale (DCL/Fermentis #S-04) Yeast 11
1.52 oz Amarillo [8.9%] - Dry Hop 3 days Hops 12

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