Stigbergets Pilsner Klon

All Grain Recipe

Submitted By: Kinghaakon (Shared)
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Brewer: HÃ¥kan Andersson
Batch Size: 6.08 galStyle: Clone Beer (34A)
Boil Size: 7.79 galStyle Guide: BJCP 2015
Color: 3.4 SRMEquipment: Grainfather 90 min 23l batch
Bitterness: 40.6 IBUsBoil Time: 90 min
Est OG: 1.045 (11.1° P)Mash Profile: Single Infusion, Light Body, No Mash Out
Est FG: 1.008 SG (2.0° P)Fermentation: Lager, Single Stage
ABV: 4.8%Taste Rating: 30.0

Ingredients
Amount Name Type #
9 lbs 11.21 oz Pilsner/Lager Traditionell (2.3 SRM) Grain 1
0.81 oz Magnum [13.1%] - Boil 60 min Hops 2
0.71 oz Saaz [3.2%] - Boil 20 min Hops 3
0.88 oz Saaz [3.2%] - Boil 5 min Hops 4
2.0 pkgs Saflager Lager (DCL/Fermentis #W-34/70) Yeast 5

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