BeerSmith™ Recipes and Web Editor
Make Keystone Hazy again! 
All Grain Recipe
Submitted By: jasonval9 (Shared)Members can download and share recipes
| Brewer: JV | |
| Batch Size: 13.00 gal | Style: American IPA (13.2) |
| Boil Size: 14.04 gal | Style Guide: AABC 2010 |
| Color: 6.4 SRM | Equipment: 12 Gal Batch (Sanke Keg) |
| Bitterness: 25.0 IBUs | Boil Time: 60 min |
| Est OG: 1.069 (16.8° P) | Mash Profile: Single Infusion, Full Body, No Mash Out |
| Est FG: 1.015 SG (3.8° P) | Fermentation: Ale, Single Stage |
| ABV: 7.2% | Taste Rating: 30.0 |
| Amount | Name | Type | # |
|---|---|---|---|
| 22 lbs | Pale Ale, Golden Promise®™ (Simpsons) (2.5 SRM) | Grain | 1 |
| 3 lbs | Barley, Flaked (1.7 SRM) | Grain | 2 |
| 3 lbs | Oats, Flaked (1.0 SRM) | Grain | 3 |
| 3 lbs | Wheat, Flaked (1.6 SRM) | Grain | 4 |
| 1 lbs | Honey Malt (Gambrinus) (25.0 SRM) | Grain | 5 |
| 1 lbs 8.00 oz | Turbinado [Boil] (10.0 SRM) | Sugar | 6 |
| 4.50 oz | Mosaic (HBC 369) [12.2%] - Boil 5 min | Hops | 7 |
| 2.35 oz | Mosaic (HBC 369) [12.2%] - Steep 30 min | Hops | 8 |
| 2.10 oz | El Dorado [15.0%] - Steep 30 min | Hops | 9 |
| 1.00 oz | Citra [12.0%] - Steep 30 min | Hops | 10 |
| 1.00 oz | Cryo - Eukanot [25.5%] - Steep 30 min | Hops | 11 |
| 1.0 pkgs | Juice (Imperial Yeast #A38) | Yeast | 12 |
| 3.00 oz | Citra [12.0%] - Dry Hop 5 days | Hops | 13 |
| 3.00 oz | El Dorado [15.0%] - Dry Hop 5 days | Hops | 14 |
| 3.00 oz | Mosaic (HBC 369) [12.2%] - Dry Hop 5 days | Hops | 15 |
| 2.00 oz | Citra [12.0%] - Dry Hop 4 days | Hops | 16 |
| 2.00 oz | El Dorado [15.0%] - Dry Hop 4 days | Hops | 17 |
| 2.00 oz | Mosaic (HBC 369) [12.2%] - Dry Hop 4 days | Hops | 18 |