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Plzeňský ležák GF II 
All Grain Recipe
Submitted By: tommy67 (Shared)Members can download and share recipes
| Brewer: Tomáš Mrózek | |
| Batch Size: 6.60 gal | Style: Bohemian Pilsner ( 3.3) |
| Boil Size: 7.13 gal | Style Guide: AABC 2010 |
| Color: 5.5 SRM | Equipment: Grainfather |
| Bitterness: 46.6 IBUs | Boil Time: 60 min |
| Est OG: 1.054 (13.4° P) | Mash Profile: Rmutování třístupňovou infuzí |
| Est FG: 1.008 SG (2.1° P) | Fermentation: Lager, Single Stage |
| ABV: 6.1% | Taste Rating: 30.0 |
| Amount | Name | Type | # |
|---|---|---|---|
| 9 lbs 4.15 oz | Plzeňský slad (1.8 SRM) | Grain | 1 |
| 2 lbs 15.87 oz | Mnichovský (Bavorský) slad (10.2 SRM) | Grain | 2 |
| 11.41 oz | Cara-Pils/Dextrine (2.0 SRM) | Grain | 3 |
| 1.21 oz | Premiant [7.5%] - Boil 60 min | Hops | 4 |
| 0.52 oz | Saaz [4.0%] - Boil 60 min | Hops | 5 |
| 1.70 oz | Saaz [4.0%] - Boil 30 min | Hops | 6 |
| 1.28 oz | Saaz [4.0%] - Boil 10 min | Hops | 7 |
| 1.31 oz | Saaz [4.0%] - Boil 0 min | Hops | 8 |
| 1.0 pkgs | Saflager Lager (DCL/Fermentis #W-34/70) | Yeast | 9 |