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American Wheat Beer 
All Grain Recipe
Submitted By: ulysses (Shared)Members can download and share recipes
| Brewer: Ando Brewing Co. | |
| Batch Size: 6.08 gal | Style: American Wheat Beer (1D) |
| Boil Size: 7.40 gal | Style Guide: BJCP 2015 |
| Color: 3.7 SRM | Equipment: Grainfather |
| Bitterness: 30.5 IBUs | Boil Time: 70 min |
| Est OG: 1.057 (13.9° P) | Mash Profile: Single Infusion, Light Body |
| Est FG: 1.010 SG (2.5° P) | Fermentation: Ale, Single Stage |
| ABV: 6.2% | Taste Rating: 30.0 |
| Amount | Name | Type | # |
|---|---|---|---|
| 6 lbs 9.82 oz | Wheat Malt, Pale (Weyermann) (2.0 SRM) | Grain | 1 |
| 5 lbs 8.18 oz | Pilsner (2 Row) UK (1.0 SRM) | Grain | 2 |
| 10.58 oz | Caramel/Crystal Malt - 10L (10.0 SRM) | Grain | 3 |
| 0.60 oz | Citra [13.5%] - Boil 70 min | Hops | 4 |
| 1.22 items | Whirlfloc Tablet (Boil 15 min) | Misc | 5 |
| 0.92 oz | Citra [13.5%] - Steep 20 min | Hops | 6 |
| 1.0 pkgs | American Wheat Ale (Wyeast Labs #1010) | Yeast | 7 |