HAPPY A.2 
All Grain Recipe
Submitted By: marsattak (Shared)
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| Brewer: Pascal | |
| Batch Size: 5.00 gal | Style: American IPA (14B) |
| Boil Size: 6.08 gal | Style Guide: BJCP 2008 |
| Color: 13.2 SRM | Equipment: Formulator AG System |
| Bitterness: 109.0 IBUs | Boil Time: 60 min |
| Est OG: 1.070 (17.0° P) | Mash Profile: My Mash |
| Est FG: 1.019 SG (4.9° P) | Fermentation: My Aging Profile |
| ABV: 6.7% | Taste Rating: 35.0 |
Ingredients
| Amount |
Name |
Type |
# |
| 9 lbs 14.73 oz |
Pale Malt (2 Row) Canada (2.8 SRM) |
Grain |
1 |
| 15.87 oz |
Honey Malt (25.0 SRM) |
Grain |
2 |
| 10.58 oz |
Caramel Malt - 40L (Briess) (40.0 SRM) |
Grain |
3 |
| 7.05 oz |
Special Roast (Briess) (50.0 SRM) |
Grain |
4 |
| 7.05 oz |
Victory Malt (biscuit) (Briess) (28.0 SRM) |
Grain |
5 |
| 0.71 oz |
Cascade [5.5%] - First Wort |
Hops |
6 |
| 1 lbs 8.69 oz |
Light Dry Extract (8.0 SRM) |
Dry Extract |
7 |
| 1.06 oz |
Summit [17.0%] - Boil 60 min |
Hops |
8 |
| 0.71 oz |
Chinook [13.0%] - Boil 30 min |
Hops |
9 |
| 0.71 oz |
Cascade [5.5%] - Boil 10 min |
Hops |
10 |
| 0.71 oz |
Summit [17.0%] - Boil 5 min |
Hops |
11 |
| 0.50 oz |
Orange Peel, Bitter (Boil 3 min) |
Misc |
12 |
| 1.0 pkgs |
California Ale V (White Labs #WLP051) |
Yeast |
13 |
| 0.88 oz |
Cascade [5.5%] - Dry Hop 3 days |
Hops |
14 |
| 0.88 oz |
Summit [17.0%] - Dry Hop 3 days |
Hops |
15 |
Notes
Canada Malting Pale Ale, Simpsons Golden Promise, Simpsons Med. Xtal (14 oz), Dingemans Aromatic (10 oz), Simpsons Roast Barley (pinch).
Actuals: OG 1064, SRM 10.9, 113.7 IBU, FG ?This Recipe Has Not Been Rated
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