The "Other" Choc. Cherry (AG)
All Grain Recipe
Submitted By: AtlanticBrewSupply (Shared)
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Brewer: DK | |
Batch Size: 5.00 gal | Style: Irish Extra Stout (15C) |
Boil Size: 6.53 gal | Style Guide: BJCP 2015 |
Color: 35.4 SRM | Equipment: Pot and Cooler ( 5 Gal/19 L) - All Grain |
Bitterness: 42.4 IBUs | Boil Time: 60 min |
Est OG: 1.061 (15.0° P) | Mash Profile: Single Infusion, Light Body, No Mash Out |
Est FG: 1.015 SG (3.8° P) | Fermentation: Ale, Two Stage |
ABV: 6.1% | Taste Rating: 30.0 |
Ingredients
Amount |
Name |
Type |
# |
8.00 oz |
Rice Hulls (Briess) (0.0 SRM) |
Adjunct |
1 |
9 lbs 12.00 oz |
Epiphany 2 row (4.3 SRM) |
Grain |
2 |
1 lbs |
Barley, Flaked (1.7 SRM) |
Grain |
3 |
8.00 oz |
Roasted Barley (Bairds) (600.0 SRM) |
Grain |
4 |
8.00 oz |
Smoked Malt (OPTIONAL) (9.0 SRM) |
Grain |
5 |
4.00 oz |
Black (Patent) Malt (500.0 SRM) |
Grain |
6 |
4.00 oz |
Caramel Malt - 80L (Cargill) (80.0 SRM) |
Grain |
7 |
4.00 oz |
Chocolate Malt (350.0 SRM) |
Grain |
8 |
2.00 oz |
Fuggles [4.5%] - Boil 60 min |
Hops |
9 |
1.00 oz |
Fuggles [4.5%] - Boil 30 min |
Hops |
10 |
2.00 oz |
Cacao Nibs (OPTIONAL) (Boil 5 min) |
Misc |
11 |
1.00 oz |
Fuggles [4.5%] - Boil 5 min |
Hops |
12 |
1.0 pkgs |
Irish Ale Yeast (White Labs #WLP004) |
Yeast |
13 |
Taste Notes
** The smoked malt is the CHERRY smoked malt, thus the "other" chocolate cherry flavor combo.**
*If we have run out of WLP004, use Wyeast 1084 or WLP007 (Dry English Ale). For a dry yeast option, go with good old S-04.*This Recipe Has Not Been Rated