To George Mosaic 
All Grain Recipe
Submitted By: jeffkinzer (Shared)
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| Brewer: Kinzer | |
| Batch Size: 5.00 gal | Style: Bohemian Pilsner (2B) |
| Boil Size: 6.98 gal | Style Guide: BJCP 2008 |
| Color: 4.2 SRM | Equipment: My Equipment - BIAB |
| Bitterness: 38.7 IBUs | Boil Time: 60 min |
| Est OG: 1.068 (16.6° P) | Mash Profile: BIAB, Medium Body |
| Est FG: 1.019 SG (4.8° P) | Fermentation: Lager, Three Stage - Jamil |
| ABV: 6.5% | Taste Rating: 30.0 |
Ingredients
| Amount |
Name |
Type |
# |
| 12 lbs 8.00 oz |
Pilsner (2 Row) Ger (2.0 SRM) |
Grain |
1 |
| 8.96 oz |
Carapils (Briess) (1.5 SRM) |
Grain |
2 |
| 0.50 oz |
Mosaic (HBC 369) [12.2%] - Boil 60 min |
Hops |
3 |
| 0.25 oz |
Mosaic (HBC 369) [12.2%] - Boil 30 min |
Hops |
4 |
| 1.00 oz |
Saaz [3.8%] - Boil 15 min |
Hops |
5 |
| 0.25 oz |
Mosaic (HBC 369) [12.2%] - Boil 10 min |
Hops |
6 |
Notes
Original Hop Schedle from Brewing Classic Styles
1.65 oz at 60
2 oz at 30
1 oz at 10
1 oz at 0
use 3/4 gallon to make a small batch brett pils (hopefully) using yeast from Tyler
Kegged 12/8/15This Recipe Has Not Been Rated
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