Conception Session IPA

Batch Size: 6.00 gal	Style: American Pale Ale (18B)
Boil Size: 8.78 gal	Style Guide: BJCP 2015
Color: 5.4 SRM	Equipment: Cam's BIAB Equipment Profile
Bitterness: 37.2 IBUs	Boil Time: 60 min
Est OG: 1.049 (12.3° P)	Mash Profile: BIAB, Medium Body
Est FG: 1.013 SG (3.3° P)	Fermentation: Ale, Single Stage
ABV: 4.8%	Taste Rating: 30.0

Ingredients
Amount	Name	Type	#
12 lbs	Pale Malt (2 Row) US (2.0 SRM)	Grain	1
8.00 oz	Oats, Flaked (1.0 SRM)	Grain	2
8.00 oz	Caramel/Crystal Malt - 40L (40.0 SRM)	Grain	3
8.00 oz	Cara-Pils/Dextrine (2.0 SRM)	Grain	4
4.00 oz	Acid Malt (3.0 SRM)	Grain	5
0.28 oz	Warrior [15.0%] - Boil 60 min	Hops	6
0.99 oz	Citra [12.0%] - Steep 15 min	Hops	7
1.00 oz	Amarillo Gold [8.5%] - Steep 15 min	Hops	8
1.00 oz	Simcoe [13.0%] - Steep 15 min	Hops	9
1.0 pkgs	London Ale III (Wyeast Labs #1318)	Yeast	10
1.98 oz	Simcoe [13.0%] - Dry Hop 5 days	Hops	11
1.98 oz	Citra [12.0%] - Dry Hop 5 days	Hops	12
1.98 oz	Amarillo Gold [8.5%] - Dry Hop 5 days	Hops	13

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