Opa! Opa!
All Grain Recipe
Submitted By: fredhead (Shared)Members can download and share recipes
Batch Size: 9.50 gal | Style: American Pale Ale (18B) |
Boil Size: 12.07 gal | Style Guide: BJCP 2015 |
Color: 4.8 SRM | Equipment: My stuff |
Bitterness: 43.1 IBUs | Boil Time: 60 min |
Est OG: 1.063 (15.5° P) | Mash Profile: Single Infusion, Light Body, No Mash Out |
Est FG: 1.013 SG (3.2° P) | Fermentation: Ale, Two Stage |
ABV: 6.6% | Taste Rating: 30.0 |
Amount | Name | Type | # |
---|---|---|---|
16 lbs 0.38 oz | Pale Ale Malt (Muntons) (3.2 SRM) | Grain | 1 |
3 lbs 3.28 oz | Oats, Flaked (1.0 SRM) | Grain | 2 |
2 lbs 2.18 oz | Wheat, Torrified (1.7 SRM) | Grain | 3 |
2.00 oz | Equinox (HBC 366) [12.5%] - Boil 60 min | Hops | 4 |
5.00 oz | Equinox (HBC 366) [12.5%] - Boil 0 min | Hops | 5 |
5.00 oz | Mosaic (HBC 369) [12.0%] - Boil 0 min | Hops | 6 |
5.00 oz | Equinox (HBC 366) [12.5%] - Dry Hop 0 days | Hops | 7 |
5.00 oz | Mosaic (HBC 369) [12.0%] - Dry Hop 0 days | Hops | 8 |