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DuvelClone.1.7.16.undone 
All Grain Recipe
Submitted By: crawfish51 (Shared)Members can download and share recipes
| Brewer: Jimbo | |
| Batch Size: 11.00 gal | Style: Belgian Golden Strong Ale (15.2) |
| Boil Size: 13.77 gal | Style Guide: AABC 2010 |
| Color: 4.3 SRM | Equipment: DoubleBarrel.AllGrain |
| Bitterness: 34.6 IBUs | Boil Time: 90 min |
| Est OG: 1.072 (17.6° P) | Mash Profile: Single Infusion, Medium Body, No Mash Out |
| Est FG: 1.013 SG (3.4° P) | Fermentation: Ale, Single Stage |
| ABV: 7.8% | Taste Rating: 30.0 |
| Amount | Name | Type | # |
|---|---|---|---|
| 26 lbs | Pale Malt (2 Row) US (2.0 SRM) | Grain | 1 |
| 4.00 oz | Caravienne Malt (22.0 SRM) | Grain | 2 |
| 1.00 oz | Styrian Goldings [4.2%] - Boil 90 min | Hops | 3 |
| 1.50 oz | Perle [8.0%] - Boil 60 min | Hops | 4 |
| 2.00 oz | Saaz [4.0%] - Boil 30 min | Hops | 5 |
| 1.00 oz | Styrian Goldings [4.2%] - Boil 15 min | Hops | 6 |
| 3 lbs | Candi Sugar, Clear (0.5 SRM) | Sugar | 7 |