Nøgne Ø Asian Pale Ale 
All Grain Recipe
Submitted By: Tofferrr (Shared)
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Brewer: Christoffer&Anders KB | |
Batch Size: 6.60 gal | Style: American Wheat Beer ( 1D) |
Boil Size: 8.73 gal | Style Guide: BJCP 2015 |
Color: 4.5 SRM | Equipment: BB30 |
Bitterness: 12.5 IBUs | Boil Time: 90 min |
Est OG: 1.038 (9.6° P) | Mash Profile: Meskeprofil |
Est FG: 1.005 SG (1.4° P) | Fermentation: Ale, Two Stage |
ABV: 4.3% | Taste Rating: 30.0 |
Ingredients
Amount |
Name |
Type |
# |
5 lbs 11.01 oz |
Pilsner (Weyermann) (1.7 SRM) |
Grain |
1 |
1 lbs 14.34 oz |
Wheat Malt, Pale (Weyermann) (2.0 SRM) |
Grain |
2 |
15.17 oz |
Munich I (Weyermann) (7.1 SRM) |
Grain |
3 |
7.58 oz |
Caramel Rye (Weyermann) (35.0 SRM) |
Grain |
4 |
7.58 oz |
Rye Malt (Weyermann) (3.0 SRM) |
Grain |
5 |
0.39 oz |
Aurora [8.2%] - Boil 90 min |
Hops |
6 |
0.50 items |
Whirlfloc Tablet (Boil 15 min) |
Misc |
7 |
75.00 g |
Lemon Grass (Boil 5 min) |
Misc |
8 |
0.88 oz |
Cascade [5.5%] - Boil 5 min |
Hops |
9 |
12.50 g |
Bergamot blader (Boil 5 min) |
Misc |
10 |
12.50 g |
Orange Peel, Sweet (Boil 5 min) |
Misc |
11 |
0.88 oz |
Cascade [5.5%] - Steep 0 min |
Hops |
12 |
0.88 oz |
Nelson Sauvin [12.0%] - Steep 0 min |
Hops |
13 |
1.0 pkgs |
Belgian Wit Ale (White Labs #WLP400) |
Yeast |
14 |
1.0 pkgs |
SafBrew Ale (DCL/Fermentis #S-33) |
Yeast |
15 |
0.88 oz |
Cascade [5.5%] - Dry Hop 10 days |
Hops |
16 |
Notes
Legg i "dry hop" cascade i gjæringskaret etter 3 dager.This Recipe Has Not Been Rated