Kanye West Ale v.4

Brewer: Rainy Day Brewery
Batch Size: 10.00 gal	Style: Black IPA (21B)
Boil Size: 10.92 gal	Style Guide: BJCP 2015
Color: 37.0 SRM	Equipment: My Equipment
Bitterness: 82.0 IBUs	Boil Time: 60 min
Est OG: 1.074 (18.0° P)	Mash Profile: Single Infusion, Medium Body, Batch Sparge
Est FG: 1.023 SG (5.8° P)	Fermentation: Ale, Two Stage
ABV: 6.8%	Taste Rating: 30.0

Ingredients
Amount	Name	Type	#
19 lbs	Pale Malt, Maris Otter (3.0 SRM)	Grain	1
5 lbs	Carafoam (Weyermann) (2.0 SRM)	Grain	2
2 lbs	Black Pearl Malt, Dark (490.0 SRM)	Grain	3
2 lbs	Crystal 15 Patagonia (15.0 SRM)	Grain	4
0.25 oz	Columbus (Tomahawk) [14.0%] - First Wort	Hops	5
0.25 oz	Mosaic (HBC 369) [12.2%] - First Wort	Hops	6
0.75 oz	Columbus (Tomahawk) [14.0%] - Boil 60 min	Hops	7
0.50 oz	Magnum [12.0%] - Boil 60 min	Hops	8
0.50 oz	Mosaic (HBC 369) [12.2%] - Boil 60 min	Hops	9
2.00 oz	Amarillo [9.2%] - Boil 30 min	Hops	10
1.00 oz	Galaxy [14.0%] - Boil 15 min	Hops	11
0.50 oz	Galaxy [14.0%] - Boil 0 min	Hops	12
0.25 oz	Mosaic (HBC 369) [12.2%] - Boil 0 min	Hops	13
2.0 pkgs	Pacific Ale (White Labs #WLP041)	Yeast	14
2.00 oz	Amarillo [9.2%] - Dry Hop 7 days	Hops	15
0.50 oz	Mosaic (HBC 369) [12.2%] - Dry Hop 7 days	Hops	16

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