Kanye West Ale v.4

All Grain Recipe

Submitted By: Daddylawman (Shared)
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Brewer: Rainy Day Brewery
Batch Size: 10.00 galStyle: Black IPA (21B)
Boil Size: 10.92 galStyle Guide: BJCP 2015
Color: 37.0 SRMEquipment: My Equipment
Bitterness: 82.0 IBUsBoil Time: 60 min
Est OG: 1.074 (18.0° P)Mash Profile: Single Infusion, Medium Body, Batch Sparge
Est FG: 1.023 SG (5.8° P)Fermentation: Ale, Two Stage
ABV: 6.8%Taste Rating: 30.0

Ingredients
Amount Name Type #
19 lbs Pale Malt, Maris Otter (3.0 SRM) Grain 1
5 lbs Carafoam (Weyermann) (2.0 SRM) Grain 2
2 lbs Black Pearl Malt, Dark (490.0 SRM) Grain 3
2 lbs Crystal 15 Patagonia (15.0 SRM) Grain 4
0.25 oz Columbus (Tomahawk) [14.0%] - First Wort Hops 5
0.25 oz Mosaic (HBC 369) [12.2%] - First Wort Hops 6
0.75 oz Columbus (Tomahawk) [14.0%] - Boil 60 min Hops 7
0.50 oz Magnum [12.0%] - Boil 60 min Hops 8
0.50 oz Mosaic (HBC 369) [12.2%] - Boil 60 min Hops 9
2.00 oz Amarillo [9.2%] - Boil 30 min Hops 10
1.00 oz Galaxy [14.0%] - Boil 15 min Hops 11
0.50 oz Galaxy [14.0%] - Boil 0 min Hops 12
0.25 oz Mosaic (HBC 369) [12.2%] - Boil 0 min Hops 13
2.0 pkgs Pacific Ale (White Labs #WLP041) Yeast 14
2.00 oz Amarillo [9.2%] - Dry Hop 7 days Hops 15
0.50 oz Mosaic (HBC 369) [12.2%] - Dry Hop 7 days Hops 16

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