Ingredients
Amount |
Name |
Type |
# |
8 lbs 15.48 oz |
Pale Malt, 2-Row (Rahr) (1.8 SRM) |
Grain |
1 |
2 lbs 8.65 oz |
Munich II (Weyermann) (8.5 SRM) |
Grain |
2 |
14.35 oz |
Crystal Rye Malt (Thomas Fawcett) (80.0 SRM) |
Grain |
3 |
14.35 oz |
Crystal, Medium (Simpsons) (55.0 SRM) |
Grain |
4 |
11.96 oz |
Wheat Malt, Red (Rahr) (3.2 SRM) |
Grain |
5 |
0.61 oz |
Falconer's Flight [11.3%] - First Wort |
Hops |
6 |
0.91 oz |
Falconer's Flight [11.3%] - Boil 20 min |
Hops |
7 |
1.21 oz |
Falconer's Flight [11.3%] - Boil 10 min |
Hops |
8 |
1.66 oz |
Falconer's Flight [11.3%] - Boil 5 min |
Hops |
9 |
1.0 pkgs |
Safale American (DCL/Fermentis #US-05) |
Yeast |
10 |
3.80 oz |
Falconer's Flight [11.3%] - Dry Hop 6 days |
Hops |
11 |
1.27 oz |
Cascade [9.2%] - Dry Hop 6 days |
Hops |
12 |
1.27 oz |
Citra [13.0%] - Dry Hop 6 days |
Hops |
13 |