Ingredients
Amount |
Name |
Type |
# |
7.40 gal |
Distilled Water |
Water |
1 |
9 lbs 14.73 oz |
Pale Malt (2 Row) Can (3.0 SRM) |
Grain |
2 |
1 lbs 1.64 oz |
Carafoam (2.0 SRM) |
Grain |
3 |
1 lbs 1.64 oz |
Caravienne Malt (25.4 SRM) |
Grain |
4 |
1 lbs 1.64 oz |
Candi Sugar, Clear (0.5 SRM) |
Sugar |
5 |
1.98 oz |
Hallertauer [2.7%] - Boil 60 min |
Hops |
6 |
0.28 oz |
Saaz [6.4%] - Boil 30 min |
Hops |
7 |
0.35 oz |
Saaz [6.4%] - Boil 5 min |
Hops |
8 |
15.00 g |
Coriander Seed (Boil 5 min) |
Misc |
9 |
15.00 g |
Orange Peel, Bitter (Boil 5 min) |
Misc |
10 |
1.0 pkgs |
Belgian Ardennes (Wyeast Labs #3522) |
Yeast |
11 |