session ale
All Grain Recipe
Submitted By: kuntyface (Shared)Members can download and share recipes
Brewer: josh | |
Batch Size: 22.45 gal | Style: Style ( ) |
Boil Size: 26.57 gal | Style Guide: |
Color: 3.0 SRM | Equipment: pot 125L |
Bitterness: 24.4 IBUs | Boil Time: 90 min |
Est OG: 1.045 (11.1° P) | Mash Profile: BIAB, Medium Body |
Est FG: 1.010 SG (2.7° P) | Fermentation: My Aging Profile |
ABV: 4.5% | Taste Rating: 30.0 |
Amount | Name | Type | # |
---|---|---|---|
25 lbs 15.24 oz | Pilsner, Malt Craft Export (Joe White) (1.6 SRM) | Grain | 1 |
12 lbs 15.62 oz | Wheat, Torrified (1.7 SRM) | Grain | 2 |
1.31 oz | Magnum [12.0%] - Boil 60 min | Hops | 3 |
13.06 oz | Saphir [2.5%] - Boil 10 min | Hops | 4 |
3.9 pkgs | German Ale/Kolsch (White Labs #WLP029) | Yeast | 5 |