JP's Ringwood Old Thumper 
All Grain Recipe
Submitted By: johnwpowell (Shared)
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| Brewer: JP-2017-01-14 | |
| Batch Size: 5.00 gal | Style: Extra Special/Strong Bitter (English Pale Ale) ( 8C) |
| Boil Size: 6.21 gal | Style Guide: BJCP 2008 |
| Color: 15.6 SRM | Equipment: JP's Pot and Cooler |
| Bitterness: 34.6 IBUs | Boil Time: 60 min |
| Est OG: 1.058 (14.2° P) | Mash Profile: Single Infusion, Light Body |
| Est FG: 1.016 SG (4.0° P) | Fermentation: Ale, Two Stage |
| ABV: 5.6% | Taste Rating: 30.0 |
Ingredients
| Amount |
Name |
Type |
# |
| 9 lbs 3.53 oz |
Pale Malt, Maris Otter (4.7 SRM) |
Grain |
1 |
| 11.97 oz |
Simpsons Medium Crystal Malt (80.0 SRM) |
Grain |
2 |
| 9.71 oz |
Wheat, Torrified (0.6 SRM) |
Grain |
3 |
| 1.71 oz |
Simpsons Chocolate Malt (457.0 SRM) |
Grain |
4 |
| 1.00 oz |
Challenger [7.5%] - Boil 90 min |
Hops |
5 |
| 1.00 items |
Whirlfloc Tablet (Boil 15 min) |
Misc |
6 |
| 0.24 oz |
Goldings, East Kent [5.0%] - Boil 10 min |
Hops |
7 |
| 1.00 tsp |
Yeast Nutrient (Boil 10 min) |
Misc |
8 |
| 0.24 oz |
Goldings, East Kent [5.0%] - Steep 10 min |
Hops |
9 |
| 2.0 pkgs |
Ringwood Ale (Wyeast Labs #1187) |
Yeast |
10 |
Taste Notes
A warm, rounded, yet surprisingly delicate, pale strong beer from Ringwood brewery in Hampshire. Voted Champion Beer of Britain in 1988. Luscious balance of grain and hop in the mouth. Bitter-sweet finish with prounounced hop aftertaste.This Recipe Has Not Been Rated
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