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Smoked Pale Ale 
All Grain Recipe
Submitted By: tom_pl (Shared)Members can download and share recipes
| Brewer: tumek_PL | |
| Batch Size: 10.00 gal | Style: American Pale Ale (18B) |
| Boil Size: 12.59 gal | Style Guide: BJCP 2015 |
| Color: 4.5 SRM | Equipment: Pot and Cooler (10 Gal/37.8 L) - All Grain |
| Bitterness: 0.0 IBUs | Boil Time: 60 min |
| Est OG: 1.024 (6.1° P) | Mash Profile: Temperature Mash, 1 Step, Full Body |
| Est FG: 1.007 SG (1.9° P) | Fermentation: Ale, Two Stage |
| ABV: 2.2% | Taste Rating: 30.0 |
| Amount | Name | Type | # |
|---|---|---|---|
| 8 lbs 13.10 oz | Strzegom Pale Ale (2.8 SRM) | Grain | 1 |
| 7.05 oz | Karmelowy 100-150 (68.5 SRM) | Grain | 2 |