Smoked Pale Ale

All Grain Recipe

Submitted By: tom_pl (Shared)
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Brewer: tumek_PL
Batch Size: 10.00 galStyle: American Pale Ale (18B)
Boil Size: 12.59 galStyle Guide: BJCP 2015
Color: 4.5 SRMEquipment: Pot and Cooler (10 Gal/37.8 L) - All Grain
Bitterness: 0.0 IBUsBoil Time: 60 min
Est OG: 1.024 (6.1° P)Mash Profile: Temperature Mash, 1 Step, Full Body
Est FG: 1.007 SG (1.9° P)Fermentation: Ale, Two Stage
ABV: 2.2%Taste Rating: 30.0

Amount Name Type #
8 lbs 13.10 oz Strzegom Pale Ale (2.8 SRM) Grain 1
7.05 oz Karmelowy 100-150 (68.5 SRM) Grain 2

This Recipe Has Not Been Rated

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