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Urban kölsch ver2 
All Grain Recipe
Submitted By: Urbanhansen (Shared)Members can download and share recipes
| Brewer: Espen, Frode, tyskeren | |
| Batch Size: 13.21 gal | Style: Kölsch (5B) |
| Boil Size: 15.82 gal | Style Guide: BJCP 2015 |
| Color: 4.1 SRM | Equipment: BB 60 |
| Bitterness: 17.7 IBUs | Boil Time: 60 min |
| Est OG: 1.050 (12.4° P) | Mash Profile: Single Infusion, Light Body |
| Est FG: 1.010 SG (2.6° P) | Fermentation: Koelsch (Kolsch), Two Stage |
| ABV: 5.2% | Taste Rating: 30.0 |
| Amount | Name | Type | # |
|---|---|---|---|
| 19 lbs 6.41 oz | Pilsner (2 Row) Ger (2.8 SRM) | Grain | 1 |
| 1 lbs 12.22 oz | Wheat Malt, Ger (2.0 SRM) | Grain | 2 |
| 1 lbs 12.22 oz | Oats, Flaked (1.0 SRM) | Grain | 3 |
| 3.77 oz | Hallertauer Mittelfrueh [2.7%] - Boil 60 min | Hops | 4 |
| 1.41 oz | Hallertauer Mittelfrueh [2.7%] - Boil 15 min | Hops | 5 |
| 4.0 pkgs | SafAle German Ale (DCL/Fermentis #K-97) | Yeast | 6 |