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blonde 5.5 
Extract Recipe
Submitted By: got2keg (Shared)Members can download and share recipes
| Brewer: ehopps | |
| Batch Size: 5.00 gal | Style: Blonde Ale ( 6B) |
| Boil Size: 6.27 gal | Style Guide: BJCP 2008 |
| Color: 3.6 SRM | Equipment: Pot ( 8 Gal/32 qt) - Extract |
| Bitterness: 20.9 IBUs | Boil Time: 60 min |
| Est OG: 1.045 (11.2° P) | |
| Est FG: 1.010 SG (2.6° P) | Fermentation: Ale, Single Stage |
| ABV: 4.6% | Taste Rating: 30.0 |
| Amount | Name | Type | # |
|---|---|---|---|
| 8.00 oz | Carapils (Briess) (1.5 SRM) | Grain | 1 |
| 5 lbs | DME Golden Light (Briess) (4.0 SRM) | Dry Extract | 2 |
| 0.25 oz | Columbus (Tomahawk) [15.4%] - Boil 60 min | Hops | 3 |
| 1.00 items | Whirlfloc Tablet (Boil 15 min) | Misc | 4 |
| 0.25 oz | Columbus (Tomahawk) [15.4%] - Boil 15 min | Hops | 5 |
| 0.50 oz | Cascade [5.5%] - Boil 1 min | Hops | 6 |
| 1.0 pkgs | Safale American (DCL/Fermentis #US-05) | Yeast | 7 |