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Dirty Bastard Clone BIAB 
All Grain Recipe
Submitted By: jonja (Shared)Members can download and share recipes
| Brewer: Jonja | |
| Batch Size: 5.00 gal | Style: Scottish Export 80/- (9C) |
| Boil Size: 6.52 gal | Style Guide: BJCP 2008 |
| Color: 22.6 SRM | Equipment: Pot and Cooler ( 5 Gal/19 L) - All Grain |
| Bitterness: 27.8 IBUs | Boil Time: 60 min |
| Est OG: 1.068 (16.6° P) | Mash Profile: BIAB, Medium Body |
| Est FG: 1.017 SG (4.4° P) | Fermentation: Ale, Single Stage |
| ABV: 6.7% | Taste Rating: 30.0 |
| Amount | Name | Type | # |
|---|---|---|---|
| 11 lbs | Pale Malt (2 Row) US (2.0 SRM) | Grain | 1 |
| 12.00 oz | Special B Malt (180.0 SRM) | Grain | 2 |
| 7.04 oz | Cara-Pils/Dextrine (2.0 SRM) | Grain | 3 |
| 7.04 oz | Caramunich Malt (56.0 SRM) | Grain | 4 |
| 7.04 oz | Caravienne Malt (22.0 SRM) | Grain | 5 |
| 3.52 oz | Black (Patent) Malt (500.0 SRM) | Grain | 6 |
| 0.80 oz | Goldings, East Kent [5.0%] - Boil 60 min | Hops | 7 |
| 0.50 oz | Perle [8.0%] - Boil 35 min | Hops | 8 |
| 0.50 oz | Perle [8.0%] - Boil 10 min | Hops | 9 |
| 0.25 oz | Goldings, East Kent [5.0%] - Boil 10 min | Hops | 10 |