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Cascade Sunset (comp) 
All Grain Recipe
Submitted By: bwestfall (Shared)Members can download and share recipes
| Brewer: Bill Westfall | |
| Batch Size: 11.00 gal | Style: American Pale Ale (10A) |
| Boil Size: 14.89 gal | Style Guide: BJCP 2008 |
| Color: 7.3 SRM | Equipment: EHERMS |
| Bitterness: 39.9 IBUs | Boil Time: 60 min |
| Est OG: 1.054 (13.3° P) | Mash Profile: Temperature Mash, 1 Step, Light Body |
| Est FG: 1.009 SG (2.3° P) | Fermentation: Ale, Two Stage |
| ABV: 5.9% | Taste Rating: 35.0 |
| Amount | Name | Type | # |
|---|---|---|---|
| 20 lbs | Pale Malt (2 Row) (3.5 SRM) | Grain | 1 |
| 1 lbs | Caramunich Malt (56.0 SRM) | Grain | 2 |
| 2.00 oz | El Dorado [15.7%] - First Wort | Hops | 3 |
| 2.00 oz | Cascade (6.2) [6.2%] - Boil 60 min | Hops | 4 |
| 1.00 tsp | Irish Moss (Boil 15 min) | Misc | 5 |
| 2.0 pkgs | West Coast Ale I (Omega #OYL-004) | Yeast | 6 |
| 2.00 oz | Cascade (Leaf) [5.6%] - Dry Hop 3 days | Hops | 7 |
| 2.00 oz | El Dorado (Leaf) [12.6%] - Dry Hop 3 days | Hops | 8 |