
ippah 
All Grain Recipe
Submitted By: FortyOzBrewingCo (Shared)Members can download and share recipes
Batch Size: 10.00 gal | Style: American IPA (21A) |
Boil Size: 12.20 gal | Style Guide: BJCP 2015 |
Color: 7.5 SRM | Equipment: my stuff |
Bitterness: 106.1 IBUs | Boil Time: 60 min |
Est OG: 1.057 (14.0° P) | Mash Profile: Single Infusion, Light Body, No Mash Out |
Est FG: 1.015 SG (3.9° P) | Fermentation: Ale, Two Stage |
ABV: 5.5% | Taste Rating: 30.0 |
Amount | Name | Type | # |
---|---|---|---|
10 lbs | Pilsner Malt (Avangard) (1.7 SRM) | Grain | 1 |
5 lbs | Brewers Malt 2-Row (Briess) (1.8 SRM) | Grain | 2 |
5 lbs | Wheat - White Malt (Briess) (2.3 SRM) | Grain | 3 |
1 lbs | Oats, Golden Naked (Simpsons) (10.0 SRM) | Grain | 4 |
1.92 oz | De-Bittered Black Malt (Dingemans) (550.0 SRM) | Grain | 5 |
1.00 oz | Super Alpha [13.0%] - Boil 60 min | Hops | 6 |
1.00 oz | El Dorado [15.0%] - Boil 15 min | Hops | 7 |
3.00 oz | El Dorado [15.0%] - Steep 30 min | Hops | 8 |
1.00 oz | Citra [29.6%] - Steep 30 min | Hops | 9 |
1.00 oz | Simcoe [29.0%] - Steep 30 min | Hops | 10 |
2.0 pkgs | Safale American (DCL/Fermentis #US-05) | Yeast | 11 |
2.00 oz | El Dorado [15.0%] - Dry Hop 1 days | Hops | 12 |
2.00 oz | Galaxy [14.0%] - Dry Hop 0 days | Hops | 13 |