Ingredients
Amount |
Name |
Type |
# |
6 lbs 3.45 oz |
Pale Malt (2 Row) UK (3.0 SRM) |
Grain |
1 |
5 lbs 13.28 oz |
Munich Malt (9.0 SRM) |
Grain |
2 |
2 lbs 9.15 oz |
British Crystal II (87.3 SRM) |
Grain |
3 |
2 lbs 3.27 oz |
Acid Malt (3.0 SRM) |
Grain |
4 |
1 lbs 15.07 oz |
Victory Malt (25.0 SRM) |
Grain |
5 |
1 lbs 3.40 oz |
Briess Cherrywood Smoked Malt (9.0 SRM) |
Grain |
6 |
15.57 oz |
Brown Malt (65.0 SRM) |
Grain |
7 |
4.12 oz |
Briess Blackprinz (676.5 SRM) |
Grain |
8 |
2.92 oz |
Roasted Barley (300.0 SRM) |
Grain |
9 |
1.38 oz |
HopShot [10.0%] - Boil 60 min |
Hops |
10 |
1.34 cup |
Cocoa Powder (Boil 30 min) |
Misc |
11 |
2.00 |
Ten Min Whirlfloc Tablet (Boil 10 min) |
Misc |
12 |
1.00 tsp |
Ten Min Yeast Nutrient (Boil 10 min) |
Misc |
13 |
2.0 pkgs |
British Ale Yeast (Wyeast Labs #1098) |
Yeast |
14 |